Broccoli

How to cook Broccoli on the stove?


To boil, place in a pan of boiling water and cook the florets for 6-8 minutes. To steam, place in a steamer over boiling water and cook for 6-8 minutes. Broccoli to be stir-fried should be separated into bite-sized florets, heat 1 tbsp of oil in a frying pan and add the florets, cook for 4-5 minutes or until tender.

How long should I boil broccoli for?

To boil, place in a pan of boiling water and cook the florets for 6-8 minutes. To steam, place in a steamer over boiling water and cook for 6-8 minutes. Broccoli to be stir-fried should be separated into bite-sized florets, heat 1 tbsp of oil in a frying pan and add the florets, cook for 4-5 minutes or until tender.

How do I cook raw broccoli?

Use your fingers to rub clean any noticeably dirty spots and gently pat the broccoli with a paper towel until it’s completely dry. Using a sharp knife, cut the broccoli florets from the main stem into bite-sized pieces. Both the florets and stems are completely safe to eat.

Is it good to boil broccoli?

Broccoli can be eaten raw, but blanching it quickly in boiling water helps give it a more crisp-tender texture and bring out its flavor.

Do you boil broccoli in hot or cold water?

Boiled broccoli comes out perfectly bright green and crisp tender after just 2 minutes in hot water.

Can you overcook broccoli?

Do not overcook broccoli. Overcooking will cause it to break apart, lose its color, diminish its taste, and will cause the lose of many nutrients. If adding broccoli to a cold salad, first blanch in boiling water for 2 minutes and then immediately rinse with cold water.

Do you have to boil broccoli before stir frying?

Blanching broccoli is not necessary for stir frying, especially if you cut the florets small. If the florets are big they may take longer to cook in the wok, which may mean your chicken (or other veggies) gets overcooked.

How long do you steam broccoli on the stove?

Pour about an inch of water into a skillet or wok and bring it to a boil over medium-high heat. Put the broccoli florets in a steamer basket and season with salt. Set the steamer basket over boiling water and cook until the broccoli is crisp-tender, 8 to 10 minutes depending on the size of the florets.

How do you steam broccoli quickly?

Place chopped broccoli in a microwave-safe bowl and pour water over the top. Cover with a plate and microwave on high for 2 1/2 to 4 minutes, until broccoli is tender. Be careful when you remove the broccoli from the microwave. The steam will be hot!

How do you steam if you don’t have a steamer?

First, take three sheets of aluminum foil and roll them up into baseball-sized balls. Place them on the bottom of the pot, and pour in about an inch of water. Then rest the plate on top of the foil balls, and add whatever food you’re trying to steam to the plate. Cover the pot with a tight-fitting lid and steam away.

What flavors go well with broccoli?

Cooked broccoli is delicious served with lemon, butter, au gratin, or with a hollandaise sauce. Broccoli is frequently added to soups, stews, Asian dishes and pasta dishes. For a savoury side dish, try roasting broccoli and cauliflower with garam masala and olive oil.

Why should you overcook broccoli?

Cooking (Or Not Cooking) Broccoli To Protect Its Nutritional Riches : The Salt Cooking broccoli too long destroys the beneficial enzyme that breaks down chemicals into cancer fighters. The best way to eat it is raw or steamed for just two to three minutes, a nutrition expert says.

Is broccoli better steamed or sauteed?

Do you drain the water off broccoli?

Put the broccoli florets into boiling water for 1 to 2 minutes. Blanched broccoli should be tender-crisp, not overly tender. Drain the broccoli and immediately transfer it to the bowl of ice water. When the broccoli is cool, drain and pat dry.

Can I throw broccoli in boiling water?

Break apart the florets. Bring a pot of salted water to a boil. Add the broccoli florets and cook, uncovered, until tender, 2 to 3 minutes depending on the size of the florets. Drain into a colander, transfer to a plate, sprinkle with salt and pepper and serve with lemon wedges.

Is sauteed broccoli good for you?

Sautéed Broccoli Nutrition: Broccoli is a nutrition powerhouse high in fiber, iron and vitamins A and C. It also offers a decent amount of potassium and folate—two nutrients most folks don’t get nearly enough of.

How do Chinese restaurants get broccoli so crunchy?

Blanching means the broccoli is briefly cooked in hot water and then immediately removed and placed into an ice bath to stop the cooking process. This pre-cook method helps preserve the bright green color and it also allows the broccoli to cook faster, which keeps the broccoli crunchy.

Is broccoli good for weight loss?

Here are some points that make it a perfect pick for weight loss:1. Low calories: 100 grams of broccoli has just 34 calories. A bowl of cooked broccoli would be around the range of 55 to 60 calories. In addition to that, it fulfills your daily requirement of vitamin C and K.

When should you not eat broccoli?

They should be a bright, uniform green. If they have any yellow or brown spots, that’s a sign your broccoli is starting to spoil. If you notice fuzzy white or black patches growing on the florets or the stem, that tells you that mold is starting to form, and it’s time to toss it.

How do you get rid of broccoli gas?

One way you can try to reduce the gas-producing effects is to boil them first, and then roast or sauté them. Eating sprouts with complex carbs like rice can also help, but the best suggestion is to introduce them into your diet slowly.

How long does it take to steam long stem broccoli?

Steam it in a steamer for 2-3 mins. Simmer in a small amount of water for 3-4 mins (don’t fiercely boil it as you may overcook it) Pan-fry it in olive oil to add an extra burst of flavour. Stir-fry in a small amount of flavourless oil with garlic for 2 mins.

How do you steam something without a steamer?

First, take three sheets of aluminum foil and roll them up into baseball-sized balls. Place them on the bottom of the pot, and pour in about an inch of water. Then rest the plate on top of the foil balls, and add whatever food you’re trying to steam to the plate. Cover the pot with a tight-fitting lid and steam away.

Is it healthy to microwave broccoli?

How do you clean broccoli?

Under running water: The simplest way to wash broccoli (or any fresh produce) is to hold it under running water. Use a colander to hold your broccoli florets and then pick up each floret individually to rub dirt or insects out of the crevices in each broccoli head.

Which part of broccoli is the healthiest?

Some people prefer broccoli florets, but you can eat the leaves and stems, too. The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants, vitamins E and K, and calcium.

What happens if I eat broccoli everyday?

According to the Mayo Clinic, it helps to normalize bowel movements, lower cholesterol levels, control blood sugar, maintain bowel health and aid in achieving a healthy weight.

How to cook Broccoli in a pot?

Cover the pot and let the broccoli steam for about five minutes. Check the water level and add more if necessary. Recover the pot and let the broccoli steam for another five minutes or so, until it turns dark green, starts to soften and releases its scent. Drain well and serve.

How do you cook Broccoli so it doesn’t get soggy?

This will mean they cook at the same rate. Save the stalk of the broccoli, it’s great for stir-fries. Put the florets into a colander and rinse under a cold, running tap to remove any dirt. Then, gently tip into the pan of boiling water. Turn the heat down to a simmer, cover the pan with a lid and cook for 3–5 minutes.

How do you cook Broccoli in a steamer?

Bring a medium pot of water to the boil. Ensure that your steamer basket sits above the level of the water and that the water isn’t touching it. Add the broccoli to the steamer basket and cover. Reduce the heat to medium and leave the water bubbling for 3 minutes.

How long does Broccoli need to be cooked?

Cover the pot and let the broccoli steam for about five minutes. Check the water level and add more if necessary. … Cook the broccoli, stirring and turning it every few seconds, for five to 10 minutes, or until it is done.